Maintaining a wildlife-free environment is essential for Toronto’s food businesses, from restaurants and warehouses to manufacturing plants. At Wildlife Removal Pro, we specialize in eco-friendly and humane wildlife removal for the food industry, ensuring your facility stays compliant, sanitary, and protected from contamination or disruption.
With over 20 years of experience, our certified experts provide fast, reliable, and fully licensed wildlife control services that keep your business safe and your reputation intact.
Partnering with Wildlife Removal Pro means choosing a team that prioritizes safety, compliance, and long-term protection, combining industry expertise, humane methods, and rapid response to keep your food business wildlife-free and fully operational.
We ensure your business meets all local and provincial food safety standards, including the Ontario Food Premises Regulation, which requires all food establishments to remain protected against animal intrusion. Our wildlife removal methods are fully compliant with Toronto Public Health and CFIA guidelines, keeping your facility audit-ready at all times.
We’ve helped hundreds of food facilities in the Toronto area, including restaurants, food manufacturers, storage warehouses, and grocery stores, resolve wildlife challenges quickly and permanently. Our technicians understand the unique risks associated with wildlife activity in food environments and tailor every plan to meet the specific needs of your industry.
At Wildlife Removal Pro, we never harm wildlife. Our approach uses humane trapping, exclusion, and prevention techniques to remove animals safely and prevent their return. All treatments are non-toxic, odorless, and safe for food preparation and storage areas.
Wildlife can cause serious operational and health concerns if not handled promptly. We offer emergency wildlife removal in Toronto for food businesses to minimize downtime and avoid contamination risks.
We believe in honest, upfront pricing with no hidden fees. Our custom quotes are tailored to your facility’s size, wildlife issue, and prevention needs, ensuring you get lasting protection within your budget.
Below are the most common wildlife intrusions that affect Toronto food facilities, and how we handle each safely and effectively.
Why It’s a Problem:
Raccoons are drawn to food waste bins, roofs, and vents, where they can tear insulation, damage property, and spread bacteria.
How We Handle It:
We use humane traps and one-way doors to remove raccoons, then secure garbage areas, vents, and roof openings with durable barriers.
Why It’s a Problem:
Squirrels chew through electrical wiring, vents, and walls, creating potential fire hazards and contamination risks.
How We Handle It:
Our technicians remove squirrels using safe exclusion methods and reinforce vulnerable entry points to prevent re-entry.
Why It’s a Problem:
Bats roost in ceilings or attics, leaving droppings that can spread harmful bacteria and foul odors.
How We Handle It:
We safely remove bats using certified exclusion devices and seal all possible entry points without harming the animals.
Why It’s a Problem:
Rodents enter through small gaps and contaminate stored food and packaging, risking serious health code violations.
How We Handle It:
We perform humane trapping, exclusion sealing, and ongoing monitoring in compliance with HACCP and CFIA standards.
Why It’s a Problem:
Opossums often hide beneath decks, loading docks, or sheds near food facilities. They carry parasites and bacteria that pose contamination risks.
How We Handle It:
We use humane live-trapping and relocation methods, followed by barrier installation to block future nesting areas.
Why It’s a Problem:
Skunks dig around dumpsters, outdoor dining areas, and storage zones, leaving unpleasant odors and potential property damage.
How We Handle It:
Our team safely traps and relocates skunks, then installs underground fencing and deterrents to stop them from returning.
Why It’s a Problem:
Snakes can enter through basement cracks or drainage systems, creating panic and potential contamination near food storage.
How We Handle It:
We identify and remove snakes safely, seal gaps, and offer habitat modification to make your property less attractive to them.
Why It’s a Problem:
Chipmunks burrow near building foundations and contaminate dry food storage areas, spreading germs and damaging property.
How We Handle It:
We trap and relocate chipmunks humanely, then fill burrows and secure openings to stop re-entry.
Why It’s a Problem:
Wasps are common near outdoor dining spaces or waste areas, where they can sting customers and staff, posing allergy and safety risks.
How We Handle It:
We remove nests safely, apply eco-friendly deterrents, and recommend preventive maintenance to keep wasps away.
Bird activity, especially from pigeons and woodpeckers, poses serious health and structural risks for food facilities in Toronto. These birds are drawn to buildings, signage, and rooflines around restaurants, factories, and warehouses, where they can cause contamination, property damage, and compliance issues.
Why It’s a Problem:
Pigeons frequently gather near loading docks, rooftops, and waste areas, leaving droppings that contain harmful bacteria and fungi. Their nests can clog vents, damage HVAC systems, and create unsanitary conditions, leading to food safety violations.
How We Handle It:
At Wildlife Removal Pro, we provide humane pigeon control using methods like netting, bird spikes, and deterrent systems approved for food environments. We also clean and disinfect affected areas to restore sanitary conditions and prevent future roosting.
Why It’s a Problem:
Woodpeckers peck at siding, facades, and wooden structures, creating holes that can allow moisture, insects, and smaller wildlife into your facility. Over time, this can compromise building integrity and increase maintenance costs.
How We Handle It:
We use humane deterrent strategies such as reflective visual deterrents, noise repellents, and structural modifications to discourage woodpeckers from returning. Our team ensures all damaged areas are sealed and repaired to prevent re-entry or further damage.
Prevention is the most effective way to protect your food facility. Our Preventive Wildlife Management Plans are designed to help you maintain food safety while ensuring year-round wildlife control.
What We Do:
Conduct scheduled inspections across prep areas, loading docks, and waste storage sites to identify early wildlife signs.
Why It Matters:
Stops issues before they escalate, saving you costly downtime and protecting your reputation.
What We Do:
Seal wall gaps, roof vents, and drainage openings with durable, food-safe materials.
Why It Matters:
Eliminates common wildlife entry points and maintains compliance with local regulations.
What We Do:
Set up discreet wildlife monitoring systems and provide detailed reports for audits and compliance records.
Why It Matters:
Keeps you fully informed and inspection-ready year-round.
What We Do:
Implement targeted measures for animals that peak in different seasons, such as raccoons in spring and rodents in winter.
Why It Matters:
Ensures ongoing protection with minimal operational interruption.
What We Do:
Provide recommendations for waste handling, food storage, and employee hygiene practices.
Why It Matters:
Reduces wildlife attractants and strengthens your overall wildlife-proofing system.
Protect your facility year-round. Schedule a proactive wildlife prevention plan with Wildlife Removal Pro today!
Our step-by-step wildlife management process ensures your food facility stays protected year-round, combining expert inspection, humane removal, and proactive prevention to maintain safety, compliance, and peace of mind.
Our tailored wildlife control solutions are designed to meet the unique needs of every type of food business, from restaurants to large-scale distribution centers, ensuring compliance, hygiene, and a safe environment for both staff and customers.
Wildlife entering through vents or dumpsters and risking contamination.
Quick, discreet, and after-hours removal to avoid customer disruption.
Rodents or birds contaminating display or storage areas.
Targeted wildlife prevention for stockrooms and food aisles.
Preventing wildlife access to production and packaging lines.
Comprehensive facility sealing and ongoing monitoring programs.
Large spaces make it difficult to detect wildlife early.
Integrated monitoring systems and structural sealing for long-term protection.
Birds, raccoons, or skunks are disturbing guests and staff.
Seasonal wildlife deterrents and humane relocation strategies.
Our services are tailored to ensure your food business stays compliant, safe, and audit-ready.
Our pricing reflects the size of your facility, the wildlife species involved, and the level of prevention required.
What’s Included:
Why It’s Worth It: